Starters
We designed many of our menu items with vegans, vegetarians, and those who are gluten-intolerant in mind (for those with severe allergies, please note that ours is not a gluten-free kitchen). We've noted many items that are, or can easily be modified to be, gluten-free/vegetarian/vegan friendly. Please instruct your server about any food allergies or dietary restrictions that you may have - we'll happily do our best to meet your needs!
Soups + Salads
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Chicken Tortellini Soup
Creamy spiced tomato broth, sun-dried tomatoes, spinach
$9
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Cheddar Ale Soup
Cabot cheddar, Switchback ale
$8
vegetarian
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French Onion Soup
Caramelized sweet onions, savory vegetarian broth, toasted baguette, broiled Swiss cheese (Can be GF)
$9
vegetarian, vegan option
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House Salad
Baby greens, English cucumbers, shredded carrots, cherry tomatoes, red onion, maple balsamic vinaigrette
Side $7
Full $13
Add grilled or blackened chicken, shrimp or salmon $7
gluten free, vegan
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Caesar Salad
Crisp romaine, Parmesan-Reggiano, garlic sourdough croutons, creamy house dressing, parmesan crisp (Can be GF)
Side $8
Full $14
Add grilled or blackened chicken, shrimp or salmon $7
vegetarian option
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Arugula Salad
Anjou pear, pomegranate seeds, Bayley Hazen blue cheese, house-candied pecans, fig balsamic vinaigrette
Side $8
Full $15
gluten free, vegetarian, vegan option
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Power Bowl
Kale, roasted sweet potato, farro, toasted almonds, dried cranberries, chevre, diced apples, tahini-miso maple vinaigrette
$15
Add grilled or blackened chicken, shrimp or salmon $7
gluten free, vegetarian, vegan option
Small Bites
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Roasted Brussels Sprouts
Crispy roasted Brussels sprouts, Parmesan-Reggiano, whole grain mustard aioli
$13
gluten free, vegetarian, vegan option
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Sweet + Sticky Cauliflower Bites
Fried cauliflower florets, maple-ginger tamari sauce, toasted sesame seeds, wasabi + ginger aioli.
$13
gluten free, vegan
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Street Tacos
Flour tortillas, your choice of seasoned tofu or shredded chicken, vegan avocado crema, house pico de gallo, cilantro (Substitute corn tortillas for a gluten-free option)
$12
vegan option
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Roasted Heirloom Carrots
Roasted rainbow carrots, herbed Greek yogurt spread, toasted pistachios, house-pickled beets, hot honey drizzle
$13
gluten free, vegetarian
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Fried Calamari
Lightly breaded Point Judith (RI) squid, fried cherry peppers, maple-chili aioli, charred lemon.
$14
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PEI Mussels
Andouille sausage, sambal, lime, tequila, cilantro, grilled ciabatta (*Can be prepared without sausage)
$16
gluten free
Noshers
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Poutine
Montreal seasoned fries, Vermont cheddar curds, caramelized onion gravy.
$14
Add Bacon $2
gluten free, vegetarian
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Nachos
House-fried corn tortilla chips, Monterey jack cheese blend, black beans, red peppers, pickled jalapenos. Served with sour cream and our famous house-made salsa.
Half $11
Full $16
Add shredded chicken $3
gluten free, vegetarian
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Tavern Wings
One pound of crispy wings: plain, mild, medium or hot buffalo, tangy maple barbecue, chili garlic or smokey dry rub. Carrots + celery sticks. Blue cheese or ranch dressing.
$15
gluten free
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Chips + Salsa
House-made chips and our ridiculously good salsa.
$8
gluten free, vegan
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Hand-Cut Fries
Served with garlic aioli
$7
gluten free, vegetarian
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Sweet Potato Fries
Served with homemade honey mustard
$8
vegetarian
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Thick-Cut Beer-Battered Onion Rings
$8
vegetarian